LET’S CREATE YOUR STILL WINNING EXPERIENCE.
Whether you’re planning an intimate private dinner, wedding, corporate event, birthday celebration, brunch, or destination experience, we’d love to learn more about what you have in mind.
Tell us about your event below. The more information you provide, the better we can understand your vision and prepare the appropriate next steps.
Weddings • Corporate Events • Private Chef • Catering • Date Night for Two • Charcuterie & Grazing • Traveling Chef • Brunch & Special Events
START YOUR INQUIRY
For general questions, partnerships, media inquiries, or other business matters, contact Still Winning Kitchen directly.
Phone: 502-671-3274
Business: 1-855-785-5946
Email: stillwininigfnd@gmail.com
Service Area: Louisville, Kentucky • Southern Indiana • Surrounding Areas • Select Travel
CONTACT INFORMATION
Full Name*
Email Address*
Phone Number*
Company / Organization Name (if applicable)
TELL US ABOUT YOUR EVENT
hat service are you interested in?*
Dropdown:
– Catering & Events
– Private Chef Services
– Date Night for Two
– Wedding Catering
– Corporate Catering
– Breakfast & Brunch Catering
– Charcuterie & Grazing
– Meal Prep
– Traveling Chef Services
– Other
Event Date*
Calendar selector
Event Location / Venue*
City + venue/address if known
Estimated Guest Count*
What type of event are you planning?*
Birthday, Wedding, Corporate, Anniversary, Shower, Graduation, Meeting, Private Dinner, etc.
TELL US ABOUT YOUR VISION
Which catering/service style are you considering?
Drop-Off Catering
Full-Service — Standard Presentation
Full-Service — Luxury Presentation
Private Chef Experience
Not Sure — Help Me Choose
Estimated Catering Budget*
Under $1,000
$1,000–$2,500
$2,500–$5,000
$5,000–$10,000
$10,000+
Not Sure Yet
What menu selections are you interested in?
Tell Chef Mills about the foods, entrées, appetizers, sides, desserts, or overall menu style you’re considering.
Dietary Restrictions or Food Allergies
Tell Us More About Your Event & Vision
Share anything that will help us understand the experience you’re looking to create—including theme, colors, service expectations, special requests, or additional details.
HOW DID YOU HEAR ABOUT US?
Google
Instagram
Facebook
TikTok
Referral
Previous Client
Venue / Event Planner
Corporate / Organization Referral
Other
WHAT HAPPENS NEXT?
01 — SUBMIT YOUR INQUIRY
Tell us about your event, guest count, menu interests, budget, and service needs.
02 — WE REVIEW YOUR REQUEST
Chef Mills and the Still Winning Kitchen team review your event details, availability, and service requirements.
03 — WE BUILD YOUR MENU QUOTE
If we’re available and the event is a good fit, we’ll begin developing your customized Still Winning Kitchen Menu Quote.
04 — REVIEW & FINALIZE
We’ll work with you to finalize your menu, service selections, and event requirements.
05 — SECURE YOUR DATE
Your event is officially booked once the required booking documents and deposit have been completed.
That last distinction is important. Submitting the website form should not mean their date is reserved. Your existing contract establishes the deposit as the commitment that secures the event date, time, and services.
Know What to Expect Before You Book.
We believe in making the Still Winning Kitchen booking process clear from the beginning. Prospective clients are welcome to review our booking documents to better understand how Menu Quotes, deposits, service expectations, and event agreements work.
SAMPLE MENU QUOTE
See an example of how your customized menu, service selections, fees, and event details may be presented.
CATERING & DEPOSIT CONTRACT
Review the general terms and expectations associated with booking Still Winning Kitchen, including deposits, service responsibilities, cancellations, event access, and other important policies.
Please Note: Documents provided on this website are for informational purposes and may not represent the final documents issued for your event. Every client receives an official Menu Quote and applicable contract/addenda customized to their selected services and event requirements.
BEFORE YOU SUBMIT
PLEASE NOTE
Submitting an inquiry does not reserve or guarantee your event date.
Availability is confirmed by Still Winning Kitchen. Your event is officially secured only after all required booking documents have been completed and the required deposit has been received.
Menu selections, pricing, staffing, equipment, presentation, travel, and additional services are customized according to your event and will be outlined in your official Still Winning Kitchen
How to get in touch with us
Scheduling/Cancellations
Still Winning Kitchen LLC (“SWK”) shall arrive at the Client’s home, venue, or facility at the agreed-upon date and time as specified in the Catering Contract and Official Menu Quote. The Client is responsible for ensuring unobstructed access to the premises at the scheduled arrival time. If SWK is unable to access the premises for any reason, including but not limited to locked or changed entry access, unsecured pets, or unsafe conditions, such failure shall be deemed a last-minute cancellation by the Client, and all deposits and prepayments shall be forfeited.
The Client may cancel the event by providing a minimum of fourteen (14) days’ written notice prior to the scheduled event date. SWK understands that unforeseen circumstances may arise and therefore allows one (1) courtesy reschedule per Client, with deposit paid and still fully active. In such cases, all deposits and prepayments may be applied to a future event date, time, or venue, subject to SWK’s availability. No additional courtesy reschedules will be permitted and you will forfeit your deposit
All pricing, costs, and fees are subject to change until final payment is received. SWK reserves the right, in its sole discretion, to refuse or discontinue service to any individual or entity, with or without cause, at any time, provided such refusal does not violate applicable law.
SWK shall not assign or transfer its obligations under this Agreement, voluntarily or by operation of law, without the prior written consent of the Client.
SWK reserves the right to terminate this Agreement at any time. In the event SWK terminates this Agreement thirty (30) days or more prior to the event date, all deposits and prepayments shall be returned in full within ten (10) business days. If termination occurs within thirty (30) days of the event date, refunds shall be handled in accordance with the cancellation terms set forth in this Agreement.
Weather & Unforeseen Circumstances (Force Majeure)
Still Winning Kitchen (SWK) is committed to providing a safe and professional service experience. In the event of severe weather, unsafe travel conditions, power outages, venue emergencies, government restrictions, or any unforeseen circumstances beyond our control (“Force Majeure”) that may prevent SWK from safely preparing, transporting, or performing services, SWK reserves the right to postpone and/or reschedule the event.
If inclement weather or a natural disaster is anticipated or occurs, SWK will communicate promptly with the Client to determine the safest course of action and discuss rescheduling options. In these circumstances, the Client’s deposit and any prepaid amounts will be applied as credit toward a rescheduled date and must be used within ninety (90) days of the original event date, subject to SWK availability.
Deposits are non-refundable, and rescheduling is the primary resolution for Force Majeure-related cancellations or interruptions. However, if rescheduling is not possible within the 90-day window, SWK may, at its sole discretion, offer a partial goodwill refund, minus any non-recoverable costs already incurred (including but not limited to planning time, staffing commitments, preparation, travel, administrative costs, and/or purchased ingredients).
SWK will not be held responsible for delays, damages, or inability to perform services due to circumstances outside of its control.
