A catering drop off/set up is where Chef Mills will come to the home or venue and set up all of the food choice & items. Both hot and cold food can be package and delivered and the meals can be packaged individually or on platters for sharing. It is a great solution for when there is no space or need for a team of chefs to prepare and serve on site. We keep food warm with wire rack chaffers and sternos, so your food is hot and ready to serve.

Benefits: This Option is a less expensive option than standard on-site catering (especially if you collect the food yourself), meaning that if you are working with a budget, you can still give your guests a wonderful food experience. Drop off catering allows you more control over the event; you can determine how the food is to be served, and how the dining area will be set up rather than leaving it to the caterers. No matter what kind of event you are organizing or hosting, if you want to impress your guests with good food but don’t require the full catering experience, drop off catering is definitely the right choice. You can relax knowing that your food is going to be delicious and high quality, created by those who understand what it takes to put on a great event and your guests will enjoy every mouthful.

With drop-off catering, we will typically set up the buffet tables and deliver the food, cooked and ready to serve. The advantage to this is that guests are always free to serve themselves as they wish, and it can be more affordable for any event.

This option is great for social events where not everybody may be sitting down to If you have family and friends who want to volunteer to “help out” with your event, then drop-off catering can work well. Our buffet catering option allows your guests to savor a wide array of delectable dishes, catering to their individual preferences. Whether you’re hosting a corporate gathering, wedding reception, or any other special occasion, our off-site catering services can be tailored to suit your needs.